Wild Blueberry Capsules
Wild Blueberries have emerged as the leader in total antioxidant capacity (TAC) per serving using a laboratory research procedure called Oxygen Radical Absorbance Capacity or ORAC.
Blueberries for Brain Support
In addition, recent USDA studies show that Wild Blueberries deliver a potent antioxidant punch — in fact they have the highest antioxidant capacity per serving, compared with more than 20 other fruits.
1 Bottle ![]() |
$19.94 | |
| 2 Bottles | $37.90 ($18.95 ea.) |
|
| 6 Bottles | $102.33 ($17.05 ea.) |
|
| Auto Ship every 60 Days | $18.94 |
Wild Blueberries had more total antioxidant capacity (TAC) than a serving of cranberries, strawberries, plums, raspberries and even cultivated blueberries. According to Dr. Prior, “Wild Blueberries are stars in terms of their antioxidant capacity.”
- Helps Support Healthy Brain Function*
- Helps Support Cerebral Circulation*
- Helps Support Healthy Urinary Tract*
- 425 mg of Wild Blueberry per each serving
If you want to improve your brain funnctions and prevent mental decline then include blueberries in your diet.
What are the potential long term benefits of the humble blueberry?
• Anti-Aging
• Disease Prevention
• Eyesight
• Cholesterol levels
• Urinary Tract
• Healthy Arteries
• Antioxidants
• Enhanced Memory
• Weight Control
Blueberries have one of the highest ORAC value of any other food. That's Antioxidant power. Blueberries contain natural nutrients that are found in the skin of this blue fruit. The deep blue hue is the result of anthocyanins. The blueberries also contain proanthocyanins, a particular group of flavonoids, which are powerful free radical scavengers.
1 Bottle ![]() |
$19.94 | |
| 2 Bottles | $37.90 ($18.95 ea.) |
|
| 6 Bottles | $102.33 ($17.05 ea.) |
|
| Auto Ship every 60 Days | $18.94 |
Wild blueberries contain more anthocyanins then the cultivated variety. If you want the best, then organic wild blueberries would be your prime choice.
Researchers have found blueberries to slow down the aging process. Their natural antioxidants and phytonutrients shield the nervous system from radiation and free radicals.



